Hidden Gems: Forget Ramen, Here Are 7 Other Japanese Dishes For You To Try
There is so much more to Japanese cuisine than what meets the eye (on social media, that is).
There is so much more to Japanese cuisine than what meets the eye (on social media, that is).
The bouncy, mild-flavoured noodles of this dish make the elegantly balanced broth shine.
Eaten in both the savoury and sweet form, this glutinous rice masterpiece is well-loved for a reason.
Made with a combination of pan-frying and steaming, these dumplings with their rich stuffings will leave you wanting more.
Eaten both cold and hot, these buckwheat noodles are a traditional Japanese delight.
You may recognise this from many an anime, and rightfully so; these rice balls are filled with customisable stuffings that are comfort personified.
A popular Japanese street food made of octopus packs a flavourful punch every time.
A perfect combination of fried meat, rice, eggs and a savoury dashi broth, I present to you, perfection.