5 Rice Paper Recipes For You To Try

And no, I'm not talking about spring rolls.

Rice Paper
Photograph: (Photo by Ella Olsson on Unsplash )

When it comes to grocery shopping, versatility is the name of the game. We lean towards flavours we know how to cook, but the monotony of it all can get to you very quickly. 

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Which is where humble and unsuspecting foods like rice paper enter the chat. With the ability to be fried, steamed, boiled or simply rehydrated, these nifty circular discs have the ability to become a versatile base for any dish you choose to make, and take on any flavour you add to them. 

The Noodle Option

Easy to make and even more fun to eat, this bowl of noodles is ideal for those days when you do not have it in you to cook. With their highly customisable nature, you can use these noodles with any sauce you favour, and then slurp on these chewy noodles. 

The Breakfast Option

Everyone knows that you can boil and poach eggs, but did you know that you can rice paper them? These egg and chive rice paper dumplings are perfect for the days you are tired of plain boring eggs, and promise flavour with minimal effort. 

The Snack Option 

Sometimes store-bought chips just do not hit the spot, and you have to take matters into your own hands. These low-effort, air-fryer-friendly rice paper chips are easy to make and can be customised to suit your taste. And the best part is that they are extremely light, so you can make giant batches for those days you feel extra snacky.

The Fun Option 

Tteokbokki has quickly worked its way up to a much-loved fan favourite, but on the days you cannot find it in the grocery store, you can opt for this recipe. With the ability to stuff them with cheese to your heart's content, add them to a bowl of your favourite ramen, and so much more. These fun treats are absolute perfection. 

The Vegan Option 

Plant-based, packed with both flavours and vegetables, this highly customisable recipe has all the makings to become a staple in your meal plan for the week. Not only is the crunchy texture so addictive, but that sauce is good enough to be guzzled. 

So, the next time you wander through the grocery store, do not overlook the humble packet/box of rice paper. 

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