Nestled in the heart of Santacruz lies an unsuspecting pink portal. Step through it and you'll find yourself drawn into a luminous walkway shaped like a layered golden key, beckoning you into a world of glass, glitter, and pink.
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Home to whimsical pink flamingos, Blah! is a food spot from a maximalist Barbie fever dream. Housed within a stunning glass-domed Herbarium, the space transforms under golden sunlight, bringing its vibrant shades of pink to life. From suspended mirrorballs and mirrored hanging chairs to avant-garde amber-and-green chandeliers and a glimmering glass and pink quartz bar—every corner is a visual delight.
Welcome To Blah
Following the success of Blah! BKC, co-founders Niketa P. Sharma, Dilip Rawat, Anikta P. Sharma, and Yogesh Rawat set out to create a space where playfulness meets luxury. “Blah! Santacruz is all about creating a space full of personality and surprises,” says Niketa P. Sharma. “It’s not just about dining—it’s about connecting, exploring, and making memories. We wanted to bring a fresh, exciting vibe to Santacruz—something vibrant, playful, and sophisticated.”
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Whether you're in for a leisurely brunch, an intimate dinner, or a spirited night out with friends, Blah offers an experience that goes beyond food. It’s a place to unwind, indulge, and create unforgettable memories.
Indulge In Delicious Decadent Feasts
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Chef Rahul Desai shares that the menu was crafted to blend beloved crowd-pleasers with fresh, exciting offerings. “It’s all about creating a menu that invites you to unwind and savour the experience,” he says.
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There’s truly something for everyone. Breakfast lovers will relish the fluffy Avocado & Feta Scrambled Eggs—an ideal start to a laid-back brunch. Craving something Instagram-worthy and flavourful? Try the Flamingo Dragon Sushi. For those who crave comfort, the Wood-Fired Neapolitan Pizzas offer a hearty, satisfying bite.
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Elevate your meal with a cocktail from the menu curated by expert mixologist Dimi Lezinska. Each drink is inspired by a different city or culture. Sip on the Oxeye Fizz, a floral tribute to Zurich with roasted apricot gin, lavender, and sparkling wine. Or go bold with the Aroy Mai, a spicy number inspired by Bangkok. Wrap it all up with indulgent desserts like the 70% Callebaut Chocolate Mousse—so rich and satisfying, one bite won’t be enough.
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So, whether you're in the mood for a fun brunch, a laid-back lunch, or a lively dinner, you know where to go. Immerse yourself in Blah’s world of delicious food, mystical drinks, and an atmosphere unlike any other.
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