New Menu Alert: Fresh Flavours Just Dropped This Month

It seems as though restaurants from all over the country have heeded our call and decided to take us on a culinary adventure without leaving the comforts of our cities. From mouth-watering collaborations to fresh and flirty drink menus, here are all the new menus for you to try. 

Mumbai 

Nksha

Nksha, marks its two-year anniversary with a limited edition menu that reflects both its culinary journey and the evolving tastes of its patrons. The anniversary menu, available for two months, brings together regional classics and inventive creations, dishes like Indori Bhutte ke Khees me Kofte, Dilli Paneer Tikka, Sunhera Murg Tikka, and Crab Meat Kebab sit alongside nostalgic desserts such as Aam ka Khasta and Alphonso Mango Malpua Crepe. Set against the restaurant’s Art Deco-inspired interiors, the experience nods to the golden era of Bombay while looking ahead to what’s next.

Dates: Ongoing
Address: 1A/1B Rehmat Manzil Veer Nariman Road, Churchgate, Mumbai 400020 India
Reservations: 9820475555

Torii

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Torii in Khar, Mumbai, offers a concise lunch set menu that blends Asian flavours with a modern sensibility. The five-course offering spans sushi, dumplings, appetisers, mains with garlic fried rice, and dessert, each course with vegetarian and non-vegetarian choices. Dishes like spicy edamame, prawn tempura, and Nikkei chicken gyoza highlight Torii’s fusion-driven approach. Complementing the meal is a line-up of summer cocktails: from the chamomile-scented Midnight in Kyoto to the mango-bright Tokyo Drift and the dessert-inspired Tsukiyomi Dream, each drink captures a distinct mood for the season.

Dates: Ongoing
Address: 21, Pali Hill Rd, Union Park, Khar West, Mumbai, Maharashtra 400052
Reservations: 098333 73888

Ekaa

Ekaa's Tasting Menu 6.0 celebrates the essence of ingredients, highlighting techniques, textures, and bold flavour combinations that elevate simple elements into extraordinary dishes. "Awakening" showcases the power of simplicity, with Indian Sea Asparagus adding a unique texture and oceanic flavour to the experience.

Dates: Ongoing
Address: Kitab Mahal, 1st Floor, D Sukhadwala Rd, Azad Maidan, Fort, Mumbai, Maharashtra
Reservations: 099876 57989

Burma Burma

The Burmese speciality restaurant and tearoom invites you to celebrate ‘Thingyan’ – the Burmese New Year and harvest festival. Enjoy a limited-edition festive menu with traditional dishes, live hawker-style Noodle Salad, festive desserts, and refreshing new beverages.

Dates: Till 30th April
Address: Kothari House, Allana Centre Lane, opposite Mumbai University, Mumbai
Reservations: 099202 40034

Taftoon

Taftoon’s menu is inspired by rich history, offering soulful flavours from the past. Enjoy dishes like Maushawa, a comforting lentil and yoghurt soup, and Boulanee, a crispy flatbread filled with spiced potatoes or minced meat, reminiscent of Kabul street stalls.

Dates: Ongoing
Address: Naman Centre Bank of India, BKC, Bandra East, Mumbai
Reservations:

BKC: +91 7777076563

Powai: +91 9619493100

Mezzo Mezzo

Against the backdrop of Juhu Beach, Mezzo Mezzo has ventured to create Pardon My Brunch. A menu wherein the vibrant Mediterranean coastal palette meets the warmth of a European-style villa. Rather than the typical brunch buffet, Mezzo Mezzo has created a "table buffet" concept, where a set menu featuring a selection of exquisite dishes is brought to you. Guests can savour the carving stations featuring a delicious roast of the week or the Tiramisu cart on wheels.

Dates: Every Sunday
Address: JW Marriott, Juhu, Mumbai
Reservations: +91 90046 16506

Donmai

Donmai’s Sakura Festival channels the fleeting beauty of a Japanese spring through a wabi-sabi-inspired blend of food, cocktails, and art. Curated by Chef Oishik Neogy, the menu highlights sakura’s delicate notes, think Hamachi Tartare with citrus and shiso, robata skewers dusted with sakura salt, and sushi with kosho mayo and citrus pearls. Cocktails echo the season’s nuance, from the misty Sakura Sour to the umami-rich Samurai. With soft pinks, handwoven textures, and ephemeral artworks, the experience captures the quiet poetry of the cherry blossom season in the heart of Mumbai.

Dates: 24th March to 25th April
Address: G-03, Altimus, Opposite Doordarshan Towers, Pandurang Budhkar Marg, Worli, Mumbai 400018

Milagro, Mumbai

With its vibrant ambience, indulgent flavours, and a warm, lively vibe, Milagro is quickly becoming the go-to destination for food lovers who appreciate great food, excellent company, and a touch of European charm. And now, with the introduction of its brand-new Sunday brunch menu, the restaurant is raising the bar, whether guests are enjoying a family-filled afternoon or indulging in a late, boozy brunch with friends.

Dates: Every Sunday
Address: Milagro, 5th Floor, S.V, Swatantryaveer Savarkar Rd, opposite Century Bazaar, Prabhadevi
Reservations: 93219 15408

PF Chang's, Khar

Dive into the exciting flavours by choosing from the crispy, spice-laden Sichuan potatoes or the spicy prawn dumplings. Savour the sticky toffee pudding or the artisanal handcrafted gelato, all featured in the all new PF Chang's menu. 

Dates: Ongoing
Address: 442, 14th Rd, Khar, Khar West, Mumbai
Reservations: 086557 80220

New Delhi 

Monkey Bar, New Delhi 

The restobar has dropped a new Chakna menu with a bold and flavourful selection of bar snacks designed to elevate your drinking experience. Featuring a mix of crispy, spiced, and umami-packed delights, this menu is the perfect companion to cocktails and beers. Curated with global and Indian influences, the Chakna Menu brings textures to every bite, making it a delightful snack experience.

Dates: Till 25th May
Address: Local Shopping Complex, 11, Vasant Kunj Rd, Pocket B-C, Sector C, Vasant Kunj
Reservations: +91 9289411500

MKT, New Delhi 

This vibrant summer cocktail menu combines classic flavours with MKT’s creative twist. Signature drinks like the Jamuntini, a fruity mix of gin, jamun cordial, pomegranate, and ginger ale, and the smoky MKT Spice Route with mezcal, tequila, and kiwi, offer refreshing indulgence. The menu also features unique creations such as Pear-fectly Balanced, Tequila Tango, and The Nutty Mirage, alongside refreshing mocktails like the Jamun Mocktail.

Dates: Ongoing
Address: Lower Ground Floor, The Chanakya Mall, Chanakyapuri, Delhi - 110021
Reservations: +91 083769 86799

Ophelia, New Delhi 

In collaboration with Istanbul Baklava, Ophelia offers an authentic Turkish sweet experience. The restaurant features Turkish-inspired entertainment, including belly dancers and traditional music, enhancing your Mediterranean journey. Live cooking demos and chef’s special recommendations add an interactive touch to the cultural experience.

Dates: Till 20th April
Address: Hotel Ashok, 50-B, Diplomatic Enclave, Chanakyapuri
Reservations: 073035 17007

Pune

Chingari, Sheraton Grand Pune Bund Garden Hotel

Known for its tradition-meets-modern approach, Chingari’s new menu honours the essence of Awadhi cuisine, celebrating flavours passed down through generations. It showcases the evolution of dishes across three generations, from the classic Badami Paneer to the comforting Paneer Tikka Masala, culminating in the modern Cottage Cheese and Jalapeño Kofta in Spinach Gravy.

Dates: Ongoing 
Address: Chingari, Sheraton Grand Pune, Bund Garden Hotel
Reservations: 020 6641 1111

Punjab

The Bagh, Amritsar

Whether you're a connoisseur or just after something refreshing, The Bagh’s latest creations are sure to impress. With separate lunch and dinner menus, each dish highlights both technique and flavour, like the Black Fettuccine Bolognese, featuring slow-cooked lamb mince in a rich tomato and red wine sauce, finished with parmesan.

Dates: Ongoing
Address: The Forest Resort, Bypass Rd, Vallah, Amritsar, Amritsar Cantt., Punjab 143001
Reservations: 06280338925

Bengaluru

Songkran, Sheraton Grand Bengaluru Whitefield Hotel

Embark on an immersive gastronomic journey featuring an exclusive menu curated by Thai expat chef, Rungtiwa Sorlae. Dine amidst the elegant, modern ambience of InAzia and indulge in this limited-time culinary experience crafted to reflect the essence of Thai hospitality and celebration.

Dates: Till 18th April 2025
Address: InAzia, Sheraton Grand Bengaluru Whitefield Hotel, and Convention Center
Reservations: +91 7263894181 / +91 8904277815

From dates to casual dinners, family get-togethers and friend brunches, you now know where to escape to experience culinary feasts that will be the highlight of your summer.